Squash Casserole

Directions

1. 1
   Cook squash, onion, salt and pepper until tender.
2. 2
   When tender pour off water.
3. 3
   Place squash in casserole dish.
4. 4
   Add green chili, mushroom soup and Pet milk or low-fat milk.
5. 5
   Stir and add Cheddar cheese soup.
6. 6
   Spoon over the top.
7. 7
   Do not mix in soup.
8. 8
   Top with bread, chips, cornflake crumbs or croutons.
9. 9
   Brown in a 350° oven about 15 to 20 minutes.