Squash Casserole

5 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 lb box Velveeta cheese
  • 1 can mushroom soup
  • 3 or 4 yellow squash, cooked
  • 1/2 onion, chopped

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Boil squash until tender. Combine ground beef, squash, soup and cheese.
  3. 3
    Simmer on low until cheese has melted.
  4. 4
    Pour into ungreased baking dish and bake at 350 F for 30 minutes.

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