Squash Casserole

9 ingredients
3 steps

Ingredients

  • 2 c. cooked squash
  • 6 Tbsp. butter
  • 2 eggs, slightly beaten
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. chopped onion
  • 1 c. shredded cheese
  • 1 c. milk
  • 2 c. cracker crumbs

Directions

  1. 1
    Mash cooked squash; add all the other ingredients.
  2. 2
    Mix well. Pour into a greased 1-quart casserole dish.
  3. 3
    Bake at 375° for 40 minutes.

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