Squash Casserole

8 ingredients
3 steps

Ingredients

  • 2 c. cooked squash or eggplant
  • 1 onion, chopped
  • 2 raw eggs
  • 1 stick melted oleo
  • 1 c. Ritz crackers
  • 1/2 c. grated cheese
  • 1/2 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients together except crackers and cheese.
  2. 2
    Pour mixture into baking dish.
  3. 3
    Top with crushed crackers and cheese. Bake at 350° until firm and lightly browned, 20 to 30 minutes.

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