Squash Casserole

Directions

1. 1
   Cook squash and onion until tender.
2. 2
   Let cool about 15 minutes. Add soup, sour cream, salt, pepper and pimento.
3. 3
   Salt and pepper to taste.
4. 4
   Grease casserole dish.
5. 5
   Melt butter; pour over herb dressing.
6. 6
   Line bottom of dish with dressing, top with remaining dressing.
7. 7
   Bake at 350° for 30 minutes.
8. 8
   Serves 8 to 10.