Squash Casserole
9 ingredients
5 steps
Ingredients
- 2 c. cooked squash
- 2 eggs, lightly beaten
- 1 onion, chopped
- 1 c. shredded Cheddar cheese
- 2 c. crumbled cornbread
- 3/4 stick margarine
- 1 c. evaporated milk
- 1 tsp. salt
- 1 tsp. pepper
Directions
-
1Mash squash.
-
2Add all other ingredients.
-
3Mix well.
-
4Pour into baking dish.
-
5Bake at 375° for 45 minutes.
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