Squash Casserole

8 ingredients
2 steps

Ingredients

  • 1 lb. squash, cooked and drained
  • 1 can cream of mushroom soup
  • 1 (8 oz.) sour cream
  • 1/2 onion, chopped
  • salt
  • pepper
  • 1/2 stick butter
  • cracker crumbs for topping

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Bake at 350° for approximately 30 minutes.

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