Squash Casserole

6 ingredients
4 steps

Ingredients

  • 6 medium yellow squash
  • 1 egg, beaten
  • 1 Tbsp. finely chopped onion
  • 1/2 stick butter
  • 1 tsp. salt
  • sprinkle of pepper

Directions

  1. 1
    Boil squash until tender.
  2. 2
    Drain and mash.
  3. 3
    Add other ingredients.
  4. 4
    Place in a greased casserole; top with bread crumbs. Bake at 350° until crumbs are browned.

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