Squash Casserole

9 ingredients
4 steps

Ingredients

  • 2 c. cooked and drained squash
  • 1 c. chopped onion, cooked with squash
  • 2 eggs
  • 1 c. shredded cheese
  • 1 c. milk
  • 1 tsp. salt
  • pepper to taste
  • 2 c. cracker crumbs
  • 3/4 stick melted oleo

Directions

  1. 1
    Mash cooked squash and onion; mix other ingredients well and mix with squash.
  2. 2
    Pour into greased 1-quart casserole.
  3. 3
    Bake at 375° about 40 minutes.
  4. 4
    Yields 6 servings.

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