Squash Casserole

8 ingredients
3 steps

Ingredients

  • 2 c. cooked squash
  • 2 Tbsp. butter
  • 2 eggs, slightly beaten
  • 1 tsp. salt
  • 1 c. chopped onions
  • 1 c. shredded cheese
  • 1 can canned milk
  • 2 c. Ritz cracker crumbs

Directions

  1. 1
    Mix all ingredients.
  2. 2
    If you like, you may sprinkle more cheese on top.
  3. 3
    Bake at 375° for 40 minutes or until brown.

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