Squash Casserole

6 ingredients
5 steps

Ingredients

  • 2 lb. squash, sliced, washed and drained
  • 1 grated onion
  • 1 c. sour cream
  • 1 can cream of chicken soup
  • 1 stick margarine, melted
  • 1 pkg. Pepperidge Farm herb stuffing mix

Directions

  1. 1
    Grease casserole dish.
  2. 2
    Sprinkle 1/2 stuffing mix on bottom. Combine other ingredients.
  3. 3
    Pour into casserole dish.
  4. 4
    Top with remaining stuffing mix.
  5. 5
    Bake at 350° for 30 minutes.

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