Squash Casserole
7 ingredients
8 steps
Ingredients
- 2 c. cooked squash (sliced or cubed), drained
- onion to taste
- 2 eggs, beaten
- 1/2 c. milk
- 1 stick oleo, melted
- 1 small pkg. Ritz crackers, crushed
- 1 c. grated cheese
Directions
-
1Melt
-
2the
-
3oleo and mix the crushed crackers and grated cheese into it.
-
4Season to taste.
-
5Mix the squash, eggs, onion and
-
6milk and add 1/2 the cracker mixture to it.
-
7Pour into a greased casserole and top with the remaining cracker mixture. Bake 30 minutes in a 350° oven.
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8Serves 8.
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