Squash Casserole

6 ingredients
4 steps

Ingredients

  • 2 c. cooked squash, drained
  • 1 pkg. cornbread Stove Top dressing
  • 1 (8 oz.) sour cream
  • 2 or 3 grated carrots
  • 1 can cream of mushroom soup
  • 1 stick margarine

Directions

  1. 1
    Melt half of the butter and add to Stove Top dressing.
  2. 2
    Use the other butter with the rest of mixture.
  3. 3
    Mix and cook at 325° for 1 hour.
  4. 4
    May add grated cheese, if you wish.

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