Squash Casserole #2

8 ingredients
4 steps

Ingredients

  • squash, cut into 1/2-inch slices
  • 1 small jar pimentos
  • 3/4 c. cracker crumbs
  • 1/2 stick or 1/2 c. margarine
  • 2 Tbsp. onion, grated
  • 1/2 to 1 c. cheese, grated
  • 1 egg
  • 1/4 c. milk

Directions

  1. 1
    Clean yellow squash well and cut into 1/2-inch slices and boil or steam until tender.
  2. 2
    Cool slightly, drain and mash.
  3. 3
    Add onion, pimentos, cheese, cracker crumbs, egg, butter, milk and salt to taste.
  4. 4
    Bake at 350° for about 30 minutes in greased baking dish.

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