Squash Casserole #2

9 ingredients
4 steps

Ingredients

  • 3 c. sliced squash, cooked until tender
  • 1/2 stick margarine
  • 1 can cream of celery soup
  • 1 beaten egg
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • pepper to taste
  • 1 small onion, chopped
  • 1 c. Stove Top stuffing

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Place in casserole dish; top with crushed Ritz crackers.
  3. 3
    Place 1/4 stick margarine in small pieces over cracker crumbs.
  4. 4
    Bake for 45 minutes at 350°.

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