Squash Casserole
8 ingredients
4 steps
Ingredients
- 2 c. cooked squash
- 3/4 stick butter
- 2 c. cracker crumbs
- 2 eggs
- salt and pepper
- 1 c. grated cheese
- 1 c. chopped onion
- 1 c. milk (evaporated)
Directions
-
1Mash cooked squash; add other ingredients and mix well.
-
2Pour into baking dish.
-
3Bake at 375° for 40 minutes.
-
4Serves 6.
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