Squash Casserole

10 ingredients
2 steps

Ingredients

  • 2 c. cooked squash, sliced
  • 1/2 c. mayonnaise
  • 1/4 c. cracker crumbs
  • 2 tsp. sugar
  • 1 egg
  • 2 Tbsp. pimiento, chopped
  • 1/3 c. chopped pecans
  • salt and pepper to taste
  • additional cracker crumbs
  • 1/4 c. butter, melted

Directions

  1. 1
    Mix ingredients in the order given and top with additional cracker crumbs mixed with 1/4 cup melted butter.
  2. 2
    Pour into casserole dish and bake at 400° until bubbly and brown.

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