Squash Casserole
9 ingredients
4 steps
Ingredients
- 5 medium size squash
- 1/2 c. onion, chopped
- 1/2 c. green pepper, chopped
- 1/2 c. mayonnaise
- 1 egg
- 1 Tbsp. salt
- 1/2 c. cheese
- 1 stick butter
- 1/2 c. bread crumbs
Directions
-
1Slice squash and cook in a small amount of water until tender. Drain and mash.
-
2Add other ingredients, except half of cheese and bread crumbs.
-
3Sprinkle cheese and bread crumbs on top of casserole and bake in 350° oven for 40 minutes.
-
4Serves 6 to 8.
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