Squash Casserole

8 ingredients
12 steps

Ingredients

  • 1 pkg. Pepperidge Farm dressing mix with herbs
  • 1 stick margarine
  • 4 c. diced, cooked and drained squash
  • 1 medium onion, diced
  • 1/2 pt. sour cream
  • 1 Tbsp. pimento
  • dash of Tabasco sauce
  • 1 can cream of chicken soup

Directions

  1. 1
    Melt margarine and put over 2/3 of dressing.
  2. 2
    Save 1/3 for top.
  3. 3
    Start with a layer
  4. 4
    of squash, layer of onions, next mix sour cream, soup,
  5. 5
    sauce
  6. 6
    and
  7. 7
    pimento.
  8. 8
    Pour
  9. 9
    this
  10. 10
    over dressing, squash and onion mixture.
  11. 11
    Sprinkle rest of dressing mix over.
  12. 12
    Then bake at 350° for 35 to 40 minutes.

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