Squash Casserole

6 ingredients
7 steps

Ingredients

  • 1 qt. squash
  • small onion
  • 1 Tbsp. butter
  • 1 egg
  • cheese
  • salt and pepper

Directions

  1. 1
    Cook squash and onion 30 to 40 minutes in water.
  2. 2
    Drain.
  3. 3
    Add butter; mash.
  4. 4
    Beat egg, add to squash mixture.
  5. 5
    Add salt and pepper to taste.
  6. 6
    Butter casserole dish; layer squash, cheese, squash and cheese.
  7. 7
    Bake in 350° to 375° oven for 20 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Dried egg product whole eggs

E NOVA 3

Ravioli, Sweet Butternut Squash

Bertagni

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Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

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