Squash Casserole
9 ingredients
4 steps
Ingredients
- 4 lb. or 3 cans cooked squash
- 1 bag onions
- 1 small jar pimento
- 8 oz. sour cream
- 1 can cream of chicken soup
- 1 small pkg. herbed stuffing mix
- 1/2 stick butter or margarine
- 1 c. grated cheese (Cheddar)
- salt and pepper to taste
Directions
-
1Grease casserole.
-
2Cook squash and onions together.
-
3Add butter.
-
4Mix in pimento, soup, sour cream and stuffing mix, reserving enough stuffing mix to garnish top.
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