Squash Casserole

7 ingredients
2 steps

Ingredients

  • 2 cans squash
  • 7 soda crackers
  • 2 eggs, beaten
  • black pepper to taste
  • 1 large onion, chopped
  • 1/2 c. grated sharp Cheddar cheese
  • 1 can mushroom soup

Directions

  1. 1
    Drain squash; add crackers, eggs, cheese, soup and pepper. Pour into greased baking dish.
  2. 2
    Bake at 350° until brown.

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