Squash Casserole

9 ingredients
2 steps

Ingredients

  • 3 c. cooked squash
  • 2 beaten eggs
  • 1 c. evaporated milk
  • 2 c. Ritz cracker crumbs
  • 3/4 c. softened butter
  • 1 tsp. salt
  • 1 1/2 tsp. celery seed
  • 1 onion, chopped
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Combine all ingredients in a large casserole dish.
  2. 2
    Bake at 350° for 45 minutes.

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