Squash Casserole

Directions

1. 1
   Chop squash.
2. 2
   Boil squash and onion just until onion becomes clear.
3. 3
   Drain well.
4. 4
   Place into baking dish.
5. 5
   Pour melted margarine over.
6. 6
   Mix soup with water as directed.
7. 7
   Put bread crumbs on top of squash mixture and pour soup over.
8. 8
   Bake at 350° for 30 minutes.
9. 9
   Serves 4 to 6 people.