Squash Casserole
5 ingredients
5 steps
Ingredients
- 4 or 5 yellow squash, cut up
- 1 box stuffing mix
- 1 c. grated Cheddar cheese
- 1/2 c. onions
- 1/2 c. butter
Directions
-
1Cook stuffing mix according to directions on box.
-
2Boil squash in water until tender.
-
3Mix squash together with butter.
-
4Add onions.
-
5Add stuffing mix and cheese, saving a little for the top. Cook at 350° for 20 to 30 minutes.
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