Squash Casserole #4

6 ingredients
4 steps

Ingredients

  • 8 fresh cooked squash or 2 cans
  • 1 can cream of chicken or mushroom soup
  • 1 (8 oz.) sour cream
  • 1 small jar pimentos
  • 1 pkg. Pepperidge Farm cornbread dressing
  • 1 stick margarine

Directions

  1. 1
    Place
  2. 2
    squash in a dish.
  3. 3
    Mix all other ingredients and pour over squash and crumbs.
  4. 4
    Top with the rest of the crumbs. Bake at 350° for 45 minutes.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Cream soup air corners

E NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Whipped Cream Cheese

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

More Recipes to Try

Mediterranean Chickpea Wrap

13 ingredients

Lemon And Herbs Marinade

9 ingredients

Bayou Buffalo Wings

17 ingredients

Fish Tacos With Dill Aioli

16 ingredients

Rachael Ray'S Honey-And-Lemon Marinated Chicken

9 ingredients

Pumpkin Dumplings

8 ingredients

Calamari And Shrimp Salad

7 ingredients

Roast Fillet Of Beef With Madeira-Mushroom Sauce

9 ingredients

Mulligatawny Soup

18 ingredients

Swirl Cookies

10 ingredients

Rachael Ray'S Meatza Pizza Burgers

10 ingredients

Asian Braised Duck Legs

14 ingredients