Squash Casserole

7 ingredients
6 steps

Ingredients

  • 2 c. cooked squash, mashed and salted
  • 1 can cream of chicken soup
  • 1 box Stove Top stuffing mix
  • 1 c. grated cheese
  • 1 (8 oz.) carton sour cream
  • 1 c. chopped onions (green onions may be used)
  • 1 stick oleo

Directions

  1. 1
    Mix stuffing mix and melted oleo.
  2. 2
    Press 1/2 of the mixture in a baking or casserole dish.
  3. 3
    Spread the squash over the stuffing. Mix sour cream, onions and cream of chicken soup.
  4. 4
    Spread over squash.
  5. 5
    Add rest of stuffing mix and sprinkle with cheese.
  6. 6
    Bake at 350° for 30 minutes.

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