Squash Casserole
8 ingredients
3 steps
Ingredients
- 1 bag cooked squash (2 cans)
- 1 c. grated Cheddar cheese
- 1 c. milk
- 1 c. cracker crumbs
- 1 onion, chopped
- 2 eggs, beaten
- 3 tsp. butter, melted
- salt and pepper to taste
Directions
-
1Mix all ingredients.
-
2Pour into casserole dish.
-
3Cook at 350° for 35 minutes.
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