Squash Casserole

Directions

1. 1
   Cook squash and onion until tender.
2. 2
   Drain.
3. 3
   Dilute cream of chicken soup and milk.
4. 4
   Combine mixture and cooked ingredients. Salt and pepper to taste.
5. 5
   Top with seasoned crumbs and dot with butter.
6. 6
   Bake for approximately 30 minutes in 350° oven.
7. 7
   Serve hot.