Squash Casserole

8 ingredients
3 steps

Ingredients

  • 2 c. cooked, drained squash
  • 1 egg, beaten
  • 2 Tbsp. butter
  • 1/2 c. milk
  • 1 c. dry bread crumbs
  • 1/2 c. buttered bread crumbs
  • 1 small onion, chopped
  • 2 Tbsp. sugar

Directions

  1. 1
    Add to squash the egg, milk, melted butter, onion, sugar and dry crumbs.
  2. 2
    Put thin layer in a greased quart size baking dish. Top with buttered crumbs.
  3. 3
    Bake at 350° for 30 minutes.

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