Squash Casserole

7 ingredients
4 steps

Ingredients

  • 1 lb. yellow squash
  • 1 small onion
  • 1 1/2 c. grated cheese
  • 1/4 c. milk
  • 6 or 8 crackers
  • 1/4 stick butter
  • 1 egg

Directions

  1. 1
    Boil squash and onion until tender.
  2. 2
    Drain.
  3. 3
    Add all other items and sprinkle top with extra crumbs.
  4. 4
    Bake, uncovered, at 350° for 20 to 30 minutes.

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