Shrimp Gerlu

5 ingredients
8 steps

Ingredients

  • 1 stick butter
  • 1 lb. medium or large shrimp, cleaned
  • 1/2 lb. bacon, cut into 2-inch strips
  • 1 c. sweet and sour sauce
  • 1 onion, sliced thin

Directions

  1. 1
    Melt butter in baking pan.
  2. 2
    Soften onion in pan in broiler for about 5 minutes.
  3. 3
    Do not brown.
  4. 4
    Place shrimp in single layer over onions.
  5. 5
    Put one piece of bacon on each shrimp.
  6. 6
    Put one teaspoon sweet and sour sauce on each shrimp and bacon.
  7. 7
    Broil until bacon is crisp and shrimp is pink, only about 10 minutes.
  8. 8
    Great appetizer or main course.

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