Squash Casserole

9 ingredients
3 steps

Ingredients

  • 3 c. yellow squash, cooked, drained, mashed
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. onion, chopped
  • 3/4 c. margarine, melted
  • 2 eggs
  • 1 c. milk
  • 1 c. cheddar cheese, grated
  • 1 1/2 c. herb stuffing, divided

Directions

  1. 1
    Mix all ingredients except 1/2 cup stuffing.
  2. 2
    Pour into greased baking dish.
  3. 3
    Sprinkle top with 1/2 cup herb stuffing. Bake at 375° for 40 minutes.

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