Squash Casserole
7 ingredients
6 steps
Ingredients
- about 2 c. squash, cooked and drained
- 1 carrot, grated
- 1 medium onion, chopped fine
- 1 can cream of chicken soup
- 8 oz. sour cream
- 1 pkg. Pepperidge Farm herb stuffing mix
- 1 stick butter
Directions
-
1Mix first 5 ingredients together.
-
2Melt butter and mix with package of Pepperidge Farm mix.
-
3Put half of stuffing mix in a baking dish.
-
4Put squash mix in the middle.
-
5Top with stuffing mix.
-
6Bake at 350° for about 30 minutes.
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