Squash Casserole

9 ingredients
7 steps

Ingredients

  • squash
  • 1 small onion, chopped
  • salt to taste
  • pepper
  • butter
  • eggs
  • milk
  • 4 slices cheese
  • 1 c. bread crumbs

Directions

  1. 1
    Cut up squash and onion.
  2. 2
    Add salt and pepper and cover with water in a saucepan.
  3. 3
    Cook 10 minutes.
  4. 4
    Drain and mash like potatoes.
  5. 5
    Add butter, egg, milk and cheese.
  6. 6
    Pour into casserole dish.
  7. 7
    Bake 20 minutes at 350°.

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