Squash-Cheese Casserole

8 ingredients
4 steps

Ingredients

  • 1 c. milk
  • 1 c. bread crumbs
  • 3 eggs, beaten
  • 3/4 tsp. black pepper
  • 3 Tbsp. butter, melted
  • 1 Tbsp. onion, grated
  • 4 or 5 medium cooked squash
  • 1 c. Cheddar cheese, shredded

Directions

  1. 1
    Heat milk and pour over bread crumbs.
  2. 2
    Add eggs, pepper, butter, onions, squash and cheese.
  3. 3
    Pour into a greased 2-quart casserole dish.
  4. 4
    Bake at 350° for 25 to 30 minutes.

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