Squash Cups
4 ingredients
5 steps
Ingredients
- 3 to 4 different kinds of squash
- 3/4 c. whole wheat flour
- 1 c. water
- butter spray
Directions
-
1Chop up all of the squash in thin slices.
-
2Dump the flour and water in different bowls.
-
3Dip each slice of squash in the water and then dip into the flour.
-
4Layer on a cookie sheet sprayed with butter spray.
-
5Cook at 400° for 10 to 15 minutes or until crispy. Add any seasonings that you like.
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