Squash Delight

7 ingredients
6 steps

Ingredients

  • 3 c. yellow squash
  • dash of pepper
  • 1/2 tsp. garlic salt
  • 1/2 c. Monterey Jack cheese
  • 1 small jar pimento
  • 1 c. crushed corn chips
  • 2 Tbsp. soft butter

Directions

  1. 1
    Cook squash in salted water until tender.
  2. 2
    Drain.
  3. 3
    Add garlic, pepper, cheese and pimento.
  4. 4
    Stir in butter until melted.
  5. 5
    Top with corn chips.
  6. 6
    Serves 6.

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