Squash Delight Casserole

7 ingredients
3 steps

Ingredients

  • 1 1/2 lb. squash, cooked and salted until barely tender
  • 1 medium onion, chopped
  • 2 carrots, grated
  • 1 c. sour cream
  • 1 can cream of chicken soup
  • 1 stick melted oleo
  • 2 c. Pepperidge Farm dressing mix

Directions

  1. 1
    Place squash in casserole dish; cover with mixture of remaining ingredients except oleo and dressing mix.
  2. 2
    Mix oleo with dressing mix and top.
  3. 3
    Bake at 300° for 30 minutes.

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