Squash Dressing

9 ingredients
4 steps

Ingredients

  • 2 c. cooked squash, drained (yellow or zucchini)
  • 1 bell pepper, chopped
  • 1 can cream of chicken soup, with enough water to rinse can
  • 2 c. corn bread, crumbled
  • 1 medium onion, chopped
  • 3/4 c. celery, chopped
  • 1/2 stick oleo
  • 2 Tbsp. chopped pimentos
  • Parmesan cheese (optional)

Directions

  1. 1
    Mix all ingredients except Parmesan cheese.
  2. 2
    Pour into a buttered 8 x 8 x 2-inch casserole.
  3. 3
    Top with Parmesan cheese.
  4. 4
    Bake in 350° oven for 30 to 40 minutes.

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