Squash Dressing
9 ingredients
2 steps
Ingredients
- 2 c. crumbled cornbread
- 2 c. cooked squash
- 3 eggs
- 1 can cream of chicken soup
- 1/2 c. chopped onion
- 1 1/2 tsp. sage
- 1/2 c. butter
- 1 c. shredded Velveeta cheese
- 1/2 tsp. seasoning salt
Directions
-
1Mix ingredients and pour into a greased casserole dish.
-
2Bake at 350° for 1 hour and 15 minutes.
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