Squash Dressing
7 ingredients
4 steps
Ingredients
- 2 c. cooked squash, fresh or canned
- 2 c. crumbled cornbread
- 1 can cream of chicken soup
- 1 small onion, chopped
- sage to taste
- 1 stick butter
- 3 eggs
Directions
-
1Mix all ingredients together.
-
2Pour into a greased 2 quart baking dish.
-
3Bake at 350° for 35 to 40 minutes.
-
4For a variation, you may want to top the dressing with grated Cheddar cheese before baking.
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