Squash Dressing
8 ingredients
2 steps
Ingredients
- 3 c. cornbread crumbs
- 1 tsp. salt
- 1 stick margarine, melted
- 1 can cream of chicken soup
- 2 1/2 c. yellow squash, cooked
- 2 medium carrots, grated
- 1 small container sour cream
- 1 medium onion, chopped finely
Directions
-
1Mix all ingredients.
-
2Bake in casserole dish or pan for 40 minutes at 350°.
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