Squash Dressing

6 ingredients
2 steps

Ingredients

  • 3 c. cooked squash, drained and mashed
  • 3 c. cornbread, crumbled
  • 3 eggs, beaten
  • 1 stick margarine, softened
  • 1 medium onion, chopped
  • 1 can cream of chicken soup

Directions

  1. 1
    Combine all ingredients in a buttered 2-quart casserole dish. Bake at 350° for 30 to 40 minutes, until brown and bubbly.
  2. 2
    Makes 8 servings.

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