Squash Dressing

7 ingredients
7 steps

Ingredients

  • 1 medium onion
  • 1/4 lb. margarine
  • 2 c. cooked squash
  • 2 eggs
  • 1 can cream of chicken soup
  • 2 c. crumbled corn bread
  • salt and pepper to taste

Directions

  1. 1
    Chop onion and saute lightly in margarine.
  2. 2
    Mash up squash with fork.
  3. 3
    Combine onion and margarine mixture with slightly beaten eggs.
  4. 4
    Add cream of chicken soup (undiluted) squash, corn bread, salt and pepper.
  5. 5
    Mix well.
  6. 6
    Pour into greased casserole.
  7. 7
    Bake at 350° for 20 to 25 minutes.

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