Squash Dressing

14 ingredients
3 steps

Ingredients

  • 1/2 bunch green onions
  • 1/2 c. chopped onions
  • 1/2 c. chopped bell pepper
  • 1/2 c. chopped celery
  • 1/2 stick margarine
  • 4 c. crumbled cornbread
  • 1 can cream of mushroom soup
  • 3 hard-boiled eggs, chopped
  • 2 raw eggs
  • 2 c. chicken stock
  • 1 1/2 c. milk
  • 3 c. squash, cooked, drained and chopped
  • 1 toe of garlic
  • 1 small can mushrooms

Directions

  1. 1
    Saute chopped vegetables in margarine.
  2. 2
    Mix all ingredients together.
  3. 3
    Bake at 400° for 45 minutes or until lightly browned.

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