Squash Fritters

8 ingredients
5 steps

Ingredients

  • 1 cup squash, cooked
  • 1 cup flour
  • 1 egg
  • 12 cup milk
  • 2 teaspoons baking powder
  • 12 teaspoon salt
  • pepper, to taste
  • onion powder, to taste (or chopped onions)

Directions

  1. 1
    Cook squash first.
  2. 2
    Mix ingredients until just moistened.
  3. 3
    Drop by spoonfuls (try an ice cream dipper) into fry daddy, deep fryer, or deep pot with oil.
  4. 4
    Let cook until golden brown.
  5. 5
    Drain.

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