Squash Fritters

7 ingredients
6 steps

Ingredients

  • salt and pepper to taste
  • 3 c. grated squash
  • 1 egg
  • 2 Tbsp. sugar
  • 6 Tbsp. flour
  • 2 Tbsp. minced onion
  • oil for frying

Directions

  1. 1
    Salt squash; let drain in colander.
  2. 2
    Squeeze moisture from squash.
  3. 3
    Combine all ingredients except oil in a large bowl.
  4. 4
    Mix well.
  5. 5
    Fry a small amount at a time in deep fat until brown on both sides.
  6. 6
    Serve hot.

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