Squash Patties

9 ingredients
7 steps

Ingredients

  • 1 c. all-purpose flour
  • 1 tsp. sugar
  • 1/2 tsp. salt
  • 3/4 c. milk
  • 1 egg
  • 1/4 c. vegetable oil
  • 3 c. grated yellow squash
  • 1 medium onion, chopped
  • 2 to 3 tsp. crushed sweet red pepper

Directions

  1. 1
    Combine the first 6 ingredients.
  2. 2
    Beat with electric mixer until smooth.
  3. 3
    Add remaining ingredients; stir well.
  4. 4
    Drop mixture by tablespoons into a hot, greased skillet.
  5. 5
    Cook until golden brown, turning once.
  6. 6
    Drain on paper towels.
  7. 7
    Yields about 2 dozen patties.

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