Squash Patties

6 ingredients
5 steps

Ingredients

  • 1 egg, beaten
  • 1/2 tsp. salt
  • 1 Tbsp. milk
  • 1/2 c. self-rising flour
  • 1 c. cooked squash
  • 1 Tbsp. sugar

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Drop mix by tablespoon into 1/8-inch hot oil in large skillet.
  3. 3
    Flatten patties to 1/4-inch thickness.
  4. 4
    Cook to golden brown.
  5. 5
    Turn and brown on the other side.

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